Latest News
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Schwartz Garlic Salt & Onion Salt
Schwartz Garlic Salt and Schwartz Onion Salt are listed on p.100 of The Really Jewish Food Guide 2020 as approved Parev...
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First Jewish school attends largest Holocaust learning programme in the UK
100 students from JFS recently attended the Holocaust Learning UK programme at Belmont Synagogue. This coincided with the 75th...
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Finchley United Synagogue host ‘Resilience event’ for mental health awareness
Over 200 people attended the ‘Resilience’ event held by Finchley United Synagogue, in conjunction with the JLC Community Wellbeing Project. This...
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Sheffield United Synagogue host their 124th annual Hospital Sunday Service
More than 160 people attended the 124th annual Hospital Sunday Service at the Sheffield United Synagogue last Sunday 26 January 2019....
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Radlett United Synagogue members come together to volunteer at the annual Cookathon
Radlett United Synagogue recently hosted their ‘Cookathon’ for the third year running. Over sixty people came together to volunteer, which was the...
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A memorable Holocaust Memorial Day at Richmond United Synagogue
Richmond United Synagogue’s Holocaust Memorial Day event was a huge success, with almost 200 people in attendance.
Guests included the...
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‘Forgotten Soldier’ remembered at Mill Hill
To mark National Holocaust Day, Mill Hill Synagogue invited Lady Irene Hatter to present her documentary on her father Solly Noach. The award...
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Refugees then and now
Belmont Shul members met for interesting, disturbing and harrowing presentations by Ernest Simon BEM (who arrived on the Kindertransport), Kemi (...
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Penderyn Whisky
The following Penderyn Welsh Whiskies are now KLBD Certified Parev, logo coming soon.
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Penderyn Celt
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First-ever Eishet Chayil Shabbaton at Chigwell and Hainault Synagogue
Chigwell and Hainault Synagogue celebrated its first ever Eishet Chayil Shabbaton last month with scholar-in-residence Rebbetzen Emma Taylor. ...
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